


The Art of Simple French Cookery by Alexander Watt 1960 - MacGibbon & Kee
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The Art of Simple French Cookery by Alexander Watt 1960 - MacGibbon & KeeTitle: The Art of Simple French Cookery Author: Alexander Watt Publisher: MacGibbon & Kee Publication Date: 1960 Format: Hardcover with dust jacket. Condition: This book is in good condition for its age other than some minor signs of wear. The dust jacket is faded and the pages are yellowing. Reader's note This wonderful vintage cookery book will add some new flavour to your kitchen! The French have a world wide reputation for fine food and gourmets
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